Tastes wonderful but about 50 % of It is just a thick fat. I needed to trim the Fats aggressively. I cooked it in sous vide and my mates cherished it. If you don't mind trimming much fat, go ahead and have it. I probably repurchase if It is on a sale.If you need to do all of that, however, you will be richly rewarded. Not just having a comforting d